*This is a sponsored recipe with Krusteaz. All my opinions are my own and not swayed by outside sources.*
A few years ago, my cousin got diagnosed with Celiac Disease. Since then, she has to be very careful what she eats and specifically she must eat Gluten-Free products. It has been a challenge the last few years to find products that she can eat without getting sick. That is why I was glad to find out about Krusteaz and their brand new Gluten-Free line.
Krusteaz, one of America’s favorite brands of baking mixes, has developed a brand NEW line of gluten-free baking mixes that delivers on taste and is just as satisfying as their traditional counterparts. From moist and flavorful pancakes and blueberry muffins to subtly sweet cornbread and delectable brownies, there are mouthwatering options for everyone at your table.
Some of their new products include Gluten-Free Buttermilk Pancake Mix, Gluten-Free Blueberry Muffin Mix, Gluten-Free Honey Cornbread and Muffin Mix, and Gluten-Free Double Chocolate Brownie Mix. I have tried all of these products and they are delicious. All of these products bear the Whole Grain Council’s Whole Grain Stamp, which guarantees a half of serving of whole grains per serving. These products are available at most major grocery chains in the baking and pancake aisle.
Since receiving these products, I was asked to come up with an original recipe for the Krusteaz Bakeoff that is happening right now. I decided to use my family’s favorite, the Gluten-Free pancakes and come up with my own twist! I hope you enjoy my recipe and be sure to check out Krusteaz for Gluten-Free, delicious, and flavorful food products today!
Confetti Pancakes-(makes 9 pancakes)
Ingredients:
-1/2 teaspoon Vanilla Extract
-1 1/2 cup Krusteaz Gluten-Free Pancake Mix
-3/4 cup oil
-1/2 cup powdered sugar
-3/4 cup water
-1 cup dry white cake mix
-2 eggs
-3/4 cup milk
-lots of sprinkles
Directions:
1. Mix Pancake Mix and Dry Cake Mix. Preheat stove to medium heat.
2. Add in oil, eggs, water, milk and vanilla extract to the dry mix above.
3. Put in lots of Sprinkles.
4. Take 3 TBLS of mixture and put onto hot griddle. Cook for about 2 minutes on each side before flipping. Make 8-9 pancakes like this.
5. Once done, set aside and make your frosting for the pancakes.
Frosting topping: Add 1/2 cup milk with 1/2 cup powdered sugar and 2 TBLS cool whip. Stir very well to the consistency you like. Top over all the pancakes. Decorate with more sprinkles and enjoy! 
My niece was recently also diagnosed and now has to be gluten-free! I love that these Krusteaz products are available and I also love your recipe! Thanks for sharing.
My kids would love those. We have pancakes for brinner at least once a week and these would be fun!
We try to have breakfast for dinner too, how great would these be at a birthday party too!?
Those look delicious! I’ll have to give these a try.
Now this recipe is RIGHT up my alley with all the pretty colors and I love how you added the star sprinkles. It’s hard to find convenient and delicious gluten free option, I’m glad such a trusted brand is putting them out!
My kids LOVE pancakes and would totally flip for this recipe! Thanks for the share!
My youngest is gluten-free. I didn’t know that Krusteaz made gluten-free pancake mix. This is a colorful and fun idea.
Love the sprinkles on pancakes!! We do that all the time. Love that Krusteaz makes a gluten free line.
these look interesting..i think ill give em a try..thanks
I’m always looking for good recipes for my very close friend who only eats gluten-free. Thanks, I’ll pass it on.
Aw, they are so fun…I want some 🙂 Ha[[y New Year to you!
I had no idea they offered gluten free mixes. I will need to look for these!
What a cute idea, my kids would love this for birthday breakfasts. I love this brand, I will have to check it out.
These are so adorable! I am definitely bookmarking this recipe, will be a fun breakfast surprise for my hubby and son’s birthdays! 🙂
I do something very similar for my own children. It is definitely something special to do for birthdays and other holidays.
We’re addicted to Krustez because of their GF selection! Thanks for the recipe!
Those look delicious!
Part of keeping kids trying new things is to jazz it up a little bit. These look like a good way to try that out.
These look so fun for the kids thanks for sharing and Happy new year.
Have to let a friend know about these products. Thanks for the info.
I love how colorful these are! These would be a fun birthday morning breakfast.
oh i love this. pancakes are great anytime of day. I will have to try these with my girls.
Those look so yummy, and fun! I know my kids would love these one morning.
I’ll have to tell my friend Andrea about Krusteaz. She has Celiac’s disease and like your cousin has to be so so careful about what she eats. She’s even afraid to eat in a restaurant even if they have a gluten free menu because of the “trend” of gluten free things and chef’s not taking “gluten free” seriously when they say it really is gluten free on their menu. But this will be great for her!
We’ve made something similar with cupcakes, but not pancakes. Will have to give it a try!
I love Krusteaz. And those pancakes look fantastic.
These are so cute! I bet they are yummy too! And fun for the kids!!!
my kids love pancakes, I will have to try this some time soon.
These look fun to eat. Kiddies will love them!
I love that these are so much fun. They don’t seem like you’re compromising with gluten-free. YUM!
These are so cute – you wouldn’t ever have enough for kids! #lol I know someone who’s attempting to go gluten-free to see if it helps her husband’s migraines. I’ll share this post with her.
I love this, will make them for my brothers soon!!
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My grandsons would go crazy for these! Turned out delicious!
my grandkids would love these,,and so would I
My daughter loves pancakes and she would really like these.